Pear ‘Geiser Wildeman’

24.00

This Dutch pear is an excellent cooking variety, its skin is very firm, ripening from green to yellow, and is sometimes covered in brown russet and red-orange blush. Underneath the surface, the flesh is ivory to white, coarse, aromatic, and moderately juicy.

 

Site: prefers a sheltered site, and a location where it won’t get morning sun to protect the blossom from frost.

Soil: Any well-drained soil with plenty of organic matter added

Flowering:    white blossom in May – loved by bees

Harvest: October- November

Height: 4m x 4m

Pollination By:  Doyenne du Comise, Conference

Pot Size:  5L

Out of stock

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